Recipe: Appetizing Vegan Pancakes with Strawberry sauce

Vegan Pancakes with Strawberry sauce.

Vegan Pancakes with Strawberry sauce Vegan Pancakes with Strawberry sauce most diverse and own ideal flavor that unique. Few types of Vegan Pancakes with Strawberry sauce recipes are also enough easy to process and do not take long. Though not everybody likes Vegan Pancakes with Strawberry sauce food, now some people are getting attached and like the sundry Vegan Pancakes with Strawberry sauce foods on hand. This can be seen of the number of restaurants that supply Vegan Pancakes with Strawberry sauce as one of the dish. You can cook Vegan Pancakes with Strawberry sauce using 15 ingredients and 8 steps. Here is how you cook it.

Ingredients of Vegan Pancakes with Strawberry sauce

  1. Prepare of all purpose flour.
  2. You need of maple syrup.
  3. It's of soy milk + 1 tsp apple cider vinegar.
  4. It's of apple puree /applesauce.
  5. You need of table salt.
  6. It's of and 1/2 tsp baking powder.
  7. You need of cinnamon.
  8. Prepare of Strawberry sauce.
  9. It's of frozen or fresh strawberries.
  10. You need of organic sugar.
  11. It's of lemon juice.
  12. You need of table salt.
  13. It's of cornstarch.
  14. You need of For frying.
  15. It's of Vegan butter,.

Vegan Pancakes with Strawberry sauce instructions

  1. In a large mixing bowl, combine all the dry ingredients and stir to combine. In another medium mixing bowl or large measuring cup, combine all the wet ingredients as well..
  2. Make a well in the dry ingredients and pour in the wet ingredients..
  3. Mix thoroughly until everything is well combined and there are no lumps. Let the batter rest for 7 minutes..
  4. While the batter rests, combine all the ingredients for the strawberry sauce in a heavy bottom saucepan over medium low heat and cook stirring frequently until the sugar has completely dissolved and the strawberry has released all its juices. Take off the heat and keep for serving..
  5. After the 7 minutes, heat a shallow frying pan over low heat and add in the vegan butter, just enough to lightly coat the pan..
  6. Measure about a little over 1/3 cup of batter per pancake and with a spoon spread the batter till desired thickness is reached..
  7. Cook for about 2 minutes per side on medium low heat..
  8. Stack the pancakes after cooking and pour over the top the strawberry sauce. Enjoy!.

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